大豆Isoflavones

Manufacture Soybean Isoflavones 40% extracted from Non-GMO soybeancultivated with lower pesticide. Preserve native proportion of raw material: Daidzin:Glycitin:Genistin=1:0.3:1.3, same with native proportion of raw material Product characteristics a. Our Soybean Isoflavones is extracted from the GMO free soy bean cakes, and the extract solvent is only with water and ethanol, which ensure the safety of the products. b. Well dispersity in water and ethanol, thus have been widely used in foods, cosmetics, dairy and pharmaceutical industries. c. Stable technic with strict quality control system. d. Low ash, impurity. e. Complete product tracing system and technic support.