肠胃Lactobacillus的蛋白质粉nutr

Gastrointestinal Lactobacillus protein powder nutrition Human digestive health partner after 10 years of domestication lactid acid bacteria: Lactic acid bacteria protein powder,green food,protein product Ingredients: whey protein concentrate, xylo-oligosaccharides (bifidus factor), composite lactic acid bacteria, malt dextrin, orange fruit powder, food additive: Xylitol, - cyclic dextrin, guar gum, citric acid, Aspen Sweet Pakistan Features: (1) 10 years of continuous domestication of the dominant species, has a unique biological activity. (2) strain together: Fair with a variety of dominant bacteria, synergies, give full play to the characteristics of each strain, better. (3) often super-Shelf life: The ultra-low moisture and high nitrogen drying technology, shelf life of up to 18 months. (4) resistance to gastric erosion: Usually oral lactic acid bacteria through the stomach, almost all were killed by stomach acid. Times the power of the JUN DA with special embedding process, to the lactic acid bacteria to wear "protective clothing" to ensure the effective survival of lactic acid bacteria. (5) a collection of works: Xylo-oligosaccharide is a lactic acid bacteria need to "rations." Lactic acid bacteria, xylo-oligosaccharides and other components of scientific ratio, contribute to probiotics in the intestine a rapid and massive reproduction. Specification:126g/barrel Shelf life: 18 months Storing: keep seal and placed in a cool dry place,Open the post-cold better effect, Occasional agglomeration does not affect the use