Total plate count: ≤100cfu/mlColiform: ≤3MPN/100mlYeast: ≤20cfu/mlMold: ≤20cfu/mlPathogen: None Packing:In aseptic bag of 210kgs, with plastic bag outer paking,put in steel drums. Storage: In a clean,dry,well-ventilated area,prevent directsunshine to the products.Cool storage at 0-10°C is better. Shelflife:36 months. Shipment: Regular stow,preventing from sunshine and water.