Li Hong 3001, the professional tyepe-the automatic cocktail machine designs for bars, restaurants and hotels. Why is it so special? It contains 30 kinds of alcoholic beverages inside, and keeps them in cold srorage storage at 2-5°C, so that ice cubes are not necessary. and the taste of cocktail will not be watered down by melted ice cubes. There are thousands of classic cocktail recipes stored inside the machine’s computer database, and the computer will automatically compare and match the 30 kinds of alcoholic beverages with the recipes, then create more than 100 classic recipes that can be produced with stored materials, and show the list in the screen. Users can now choose from the list and touch the screen to confirm, and put in a glass, press “pour” button, and then all operation is done. Astandard classic cocktail can be made within 5-20 seconds, for layered rainbow cocktail it may take 2 minutes. Technical operationslike choosing alcoholic beverages, using metering pump to add just enough alcoholicbeverage, adding alcoholic beverage (this means adding a small amount of alcohol in cocktail to change its taste or color) drop-by-drop, shaking and mixing, washing, andstratifying rainbow cocktail is carried out automatically and coherently by themachine.