150g火锅汤料|锅菜|mi

OVERVIEW Min Master® Hotpot Bouillon Seasoning is a kind of powdered compound condiments, which could withstand the high temperature and last out with rich fragrance ofspareribs and delicious taste, and which is processed by blending and drying a mixture of materials such as powder or exaction of pork chop bone, MSG, salt and others with addition of spices. The characteristic of high temperature resistancemay put into effectnot only because of genuine materials without using finesse, but alsoby adding various nature plant spices into the secret formula which be meticulously allocated and only handed down in family. Once serviced by Min Master® Hotpot Bouillon Seasoning, the longer Hotpot is cooking, the stronger the fragrance with unique aroma, giving the diners a rare appetite. As a secret trump card for the professionals, Min Master® Hotpot Bouillon Seasoning provide efficient packing flavorings by advanced process, which a special cuisine may need, and simplify the preparation for condiments before cooking. INGREDIENTS Salt, MSG, Sugar, I+G, Sodium succinate, Starch, Garlic, onion,extraction of pork, soy sauce, mushroom. cummin seed, white pepper, red pepper CONTENT Min Master® Hotpot Bouillon Seasoning: SPECIFICATION Min Master® Hotpot Bouillon Seasoning Series have two packing specification including 908g and 150g. 1,INNER PACKING The material is made of food gradetrilaminated composites with aluminum film, effective to resist oxygen and conceal the light so as to keep the inner content dry and fresh for a long term. The size of inner packing for 150gis 14cm (W) x 19cm (L) and the details such as designs and writtingshown as following: 2,OUT PACKING39cm X 29.5cm X12.5cmQUALITY ASSURANCE