Ро-Ро завод / палка линия / машина мороженого / мороженое

The main technological advantages of RORO PLANT are given by follows: stick line/ice cream machine/ice cream stick line Utilizing of PLC (programmable logical controller) & E-command interface. Hybrid of mechanical transmission & pneumatic transmission. Ultra-high flow rate of brine water spraying system & brine water PRM pressure- regulating mechanism. BLAMbrine water level adjusting mechanism. Embodied air tank for the best performance of the pneumatic system. Online monitoring & trouble shooting (Based on internet access service). Optional No wasting of ice cream material No second contamination Full stainless steel body and structure Capacity from 6000pcs/H up to 20000pcs/H A standard RORO PLANT comes with a shell filling unit; a main filling unit; an vacuum sucking unit; a stick inserting unit (flat stick); a product picking up unit, a mould table(with mould piece) and a chocolate coating unit. We also provide a wide range of functional units to accommodate variable solutions for our clients accessories. The RORO PLANT can be coupling with the VectorPac 250 wrapping unit to achieve auto production purpose.