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condiment sauce Inheriting the essence of Fushun Hot & Spicy Sauce, this new type of compound seasoning is produced with several years technical innovation and advanced processing craft. This product has a unique flavor with spicy taste, which could be used for a variety of dishes, Tofu pudding, noodles, or can be directly eaten; it is indeed a superior cooking seasoning for Sichuan dishes. Ingredients:chili,soy sauce,vegetable oli,Sesame seeds,Zanthoxylum bungeanum,Pepper, monosodium glutamate, anise. Method:Open the bottle to eat,cook or Do pasta,Do dishes,Do hotpot. manufacturers:Fushun County Mai Fung Lok Food Co., Ltd. Storage:in shaded and cool dry place. Product Specifications:1×24×350g.