www.foodchem.com www.foodchem.meSodium CyclamateItemSpecification -- BP / FCCIV / NF13 / CP95NameSodium CyclamateAssay(on dry basis)98.5 101.0%CAS No.139-05-9Chemical FormulaC6H12O3NSNaMolecular Weight201.21Melting Point265AppearanceWhite crystalline powder or crystalsOdor testOdorless, intensively sweet tasteIdentificationPass testAbsorbance(270 nm)<0.1Loss on drying(105 )<10%Cyclohexylamine<10 ppmDicyclohexylamine<1 ppmSulfate<500 ppmPH value(10% solution)5.5 - 7.5Heavy metal<10ppmArsenic (As)3ppmSelenium<30 ppmSulfamic Acid<0.1%Anline<1ppmFunctional useSweetener, sugar substitutePacking25kg/cartonHaving a pure sweet taste, Sodium Cyclamate is the artificial sweetener and is 30 times as saccharose's. It can be widely used such as pickles, seasoning sauce, cakes, biscuits, bread, ice cream, frozen sucker, popsicles, drinks and so on, with a maximum amount of 0.65g/kg. Secondly, it is used in confect, with a maximum amount of 1.0g/kg. Thirdly, it is used in orange peel, preserved plum, dried arbutus and so on, with the largest amount of 8.0g/kg. Uses of Sodium Cyclamate: 1. Used in coffee, fruit juices, flavored water, cars, almond tea, black tea, soybean milk, canned food, jams, jellies, pickles, catchup and feed. 2. Used in seasoning and cooking 3. Used in cosmetics, syrup, icing, toothpaste, mouthwash, lipstick and so on 4. Used as the substitute of sugar for diabetics and fat persons. Related products: Acesulfame-K, Aspartame, Dextrose Anhydrous, Dextrose Monohydrate , Erythritol, Isomaltitol ,Isomaltulose , Luo Han Guo Extract, Polydextrose, Sodium Cyclamate, Sodium Saccharin ,Sorbitol, Stevia Extract, Sucralose.