асептический томатной пасты

aseptictomato paste1) Material origin: Xinjiang Province with excellent geographical location and unique favorable growing climate for tomatoes 2) Tomato quality: a)Grows in well-chosen tomato fields, thus avoiding the risks of contamination of potential polluted areas b)Mature tomatoes are washed, pulped, heat treated and peeled in accordance with good commercial practices and HACCP standard c)Red and viscous with fine, distinct and even soluble solids d)Free from seeds e)Without any additives and preservatives NTSS: 36 - 38 %& 28 - 30 % C B Lycopene: 50 mg/100g min. Bostwick: 6 -- 10 cm/30sec. PH Value: 4.2 ± 0.2 H M C: 50 % max. Gardner A/B: 2.1 min. Heavy Metal: Sn: ≤ 200 mg/kg Cu: ≤ 10 mg/kg Pb: ≤ 1.0 mg/kg As: ≤ 0.5 mg/kg Packing: steel drumwith aseptic bag, 200L/drum (abt.240kgs) wooden bin with aseptic bag, 1000L/bin(abt.1300kgs)