Chemical name: Sodium Saccharin, Sodium Ortho-Sulphobenzimide Molecular formula: C7H4O3NSNa. 2H2O Molecular weight: 241.19 Standard: BP2000/USP25,EP2003 Specification: Appearance: White crystals or white crystalline powder Purity: 99.0% min Ammonium: 0.0025% max Arsenic (AS): 0.0002% max Heavy metals (PB): 0.001% max Loss on drying: 15.0% max Melting point: 226-230DEG. C. Particle size:5-8mesh Product Description: sodium saccharin is the sodium salt of saccharin, which with two crystal water. It's a colorless or slightly crystal or white crystalline powder, odorless or slight aroma, sweetness to sucrose of 500 times, primarily for beverages, seasonings and diagnostic agents, widely used in electroplating industry and cosmetic products. Use Saccharin Sodium is widely used as follows: 1 Foodstuff industry: cold drink, beverage, jelly, preserved fruits, protein sugar, etc. 2 Feed additives: pig feed, sweet agent etc. 3 Daily Chemical Industry: toothpaste, mouthwash, eye drops, 4 Electroplating industries: electroplating brightener etc. Electroplating industry, which use more than other industry, currently, its exports account for most of China's output. Additionally, the products of saccharin sodium have stable property and can be used as assay agent of blood circulation and Nicked-plated brightene