Ginger Plant Herbal Extract 84696-15-1

ProductName 84696-15-1 BotanicalSource Ginger Root Specification 5%-20%10:14:1 Color Brown Yellow powder PartUsed herb SieveAnalysis 100%pass80mesh Solubility WaterSoluble LossonDrying ≤5% HeavyMetal <10ppm Package 25/KGperpaperdrumorpackedwithlittleparcel 1.Ginger reduces all symptoms associated with motion sickness including dizziness, nausea, vomiting, and cold sweating. 2.Safe and Effective Relief of Nausea and Vomiting During Pregnancy 3.Ginger contains very potent anti-inflammatory compounds called gingerols. 4.Gingerols, the main active components in ginger and the ones responsible for its distinctive flavor, may also inhibit the growth of human colorectal cancer cells, 5.Exposure to the ginger extract caused cell death in all the ovarian cancer lines studied. 6.Immune Boosting Action ProductName Standard ReishiMushroomExtract 10%-60%Polysacchrides ShiitakeMushroomExtract 10%-60%Polysacchrides GreenTeaExtract 10-90%Polyphenols WolfberryExtract(LyciumBarbarum) 10%-50%Polysacchrides PoriaCocosExtractTuckahoe 10%Pachymaran Anthocyanidins Anthocyanidins BilberryExtract 25%Anthocyanidins RaspberryExtract 25%Anthocyanidins PineBarkExtract 95%OPCProanthocyanidins GrapeSeedExtract 95%OPCProanthocyanidins GrapeSkinExtract 25%Polyphenols GinsengRootExtract(Panax) 10%-90%Ginsenosides GinsengRootExtract(American) 10%-90%Ginsenosides PanaxginsengCA.MeyExtract 10%-90%Ginsenosides PanaxNotoginsengExtract 10%-90%Ginsenosides SiberianGinsengExtract 0.8-1.2%ElentherosidesB+E RhodiolaRoseaExtract 50%Polyphenols,3%Rosavin5%Salisoroside Resveratrol 10%-99% BlackCohoshExtract 1.5%TriterpeneGlycosides GarlicP.E. 1%AlicinFreezedried GinkgoBilobaLeaf 24%Ginkgoflavoglycosides/6%TerpeneLactoriesGingolicAcid<5ppm GreenTeaExtract SoybeanExtract 40%Isoflavones Emodin 99% BerberineHydrochloride WildYamP.E.(DioscoreaVillosa)Diosgenine 16%-90% KudzuExtractPuerariaFlavones(Isoflavones) 80% EpimediumP.E.(HornyGoatWeed) 80%)icariin GriffoniasimplicifoliaExtract 99%(5-Hydroxytryptophan,5-HTP) PawpawExtract PapainSub-enzymeEnzymaticactivity MilkThistleP.E 80%Silymarin95%Silybin GotuKolaP.E.(AsAsiaticoside&Madecassoside) 90%Totaltriterpenes CitrusAurantiumExtract 4%to95%Synephrine HawthorneBerryP.E. 3%Flavones St.John'sWortP.E. 0.3%Hypericins GingerP.E. 5%Gingerol SchisandraberryP.E. 2%Schisandrins2% BittermalonP.E 1%Charantin CommonCnidiumFruitP.E. 90%Osthola(osthol,Ost)Cnidiadin